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Fish
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Los HAPs en el pescado y los mariscos
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Information about PAHs (Polycyclic aromatic hydrocarbons) in fish and shellfish translated into Spanish.
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Summary of Previous Fisheries Closures Requiring Sampling*
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Summary table of previous fisheries closures that required sampling.
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Technical Protocols and Fisheries Closure Reports
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Technical information on risk assessment, sampling and analysis, and previous fisheries closure reports.
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Process and Timeline for Fisheries Closure after an Oil Spill
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If, when, and how a fisheries closure occurs following an oil spill notification.
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Potential Health Concerns with Eating Seafood after an Oil Spill
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Potential public health risks associated with eating seafood following oil spills into California waters (freshwater or marine).
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PAHs in Fish and Shellfish
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Information about PAHs (Polycyclic aromatic hydrocarbons) in fish and shellfish.
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Fish Advisory for Gold Lake Offers Safe-Eating Advice for Trout Species
December 26, 2024
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Gold Lake
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Fish Advisory for Lake Chabot Offers Safe-Eating Advice for Four Species
December 5, 2024
Fish
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