Fish

Guidelines for eating fish and shellfish

Fish Advisories

Advice for eating fish and shellfish that you catch

Fish Advisory Map

Map of current statewide and site-specific advisories

Benefits and Risks of Eating Fish

Learn about the benefits and risks of eating fish

Domoic Acid

Information on domoic acid (a marine biotoxin) in fish and shellfish

Oil Spills and Seafood

Evaluation of seafood safety following oil spills.

Chemicals in Fish

Sources and health effects of chemicals in the fish we eat

Technical Documents

Fish protocol documents and other resources

Education and Outreach Materials

Helpful links and videos

Translations

Fish advisory information in other languages.

 

 

Reports, Notices, Documents

Draft report and guidelines provide information to fish consumers to help them choose the safest fish to eat from the Sacramento River and Northern Delta.  They also recommend how often these fish can be eaten to maximize their health benefits, while minimizing the health risks from mercury contamination.

Tests of mussels collected from Berkeley Marina and Rodeo Beach show no elevated health risk due to contamination in the area affected by the Cosco Busan oil spill. The California Environmental Protection Agency’s Office of Environmental Health Hazard Assessment (OEHHA) has withdrawn warnings to avoid eating mussels from those two sites and five additional Bay Area locations.

Avoid eating fish caught from the San Francisco Bay oil spill area while the State is evaluating its safety and follow safety guidelines in returning to reopened Bay Area beaches, say State public health officials who are testing fish for chemical contamination.

Fish advisory for Port of Stockton in San Joaquin County.

OEHHA has released draft “safe eating guidelines” for sport fish in the San Joaquin River Delta and the San Joaquin River extending upstream to Friant Dam (Fresno County). Several species of bass and sturgeon in those water bodies may contain elevated levels of mercury.

Fish Advisory Map

View maps of current statewide and site-specific advisories

Advisory Map


 

Fish, Incident Response, Seafood Safety, and Harmful Algal Bloom Section

Sacramento Office
1001 I Street
Sacramento, CA 95814
Phone: (916) 324-7572
Fish@oehha.ca.gov

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